Chocolate Makers UnConference
The groundbreaking event founded in 2014 for the artisan chocolate industry solves business challenges and provides access to a global network of chocolate professionals.
The UnConference is unconventional in the approach to professional learning that values dialogue and respect for peers. Different than the top-down traditional conference models, the UnConference is a place for honoring all knowledge and experience that participants bring.
Welcome to the new Chocolate Makers UnConference.
Featuring a 12-month rotating schedule of topics.
Expert voices, live group sessions, and 24/7 community forum
Join for the month, stay for the year.Register Today
Each month you're invited to attend a live webinar with one or more experts in the monthly selected topics. Ask questions and engage the topic at an advanced level with the support of chocolate industry leaders.
Live Global Conference
All attendees are invited to deep-dive in a dialogue live in a real time video conference to solve the pressing challenges and questions related to manufacturing artisan chocolate products.
Community & Network
You have access to the global community forum where the conversation continues. Post videos, photos, ask questions and share ideas. The community forum is a place to network with colleagues and grow your chocolate business.
We build community and gather in real-time.
All voices are honored, new topics are added every month.
Join the UnConference.
Free trial of the standard membership and premium membership options, you choose the level of engagement. It's free until January 1, 2022.
We offer you a 100% Money Back Guarantee, always.
What is the UnConference Schedule?
How do I participate in the UnConference?
What are the Topics each month?
What are the different Attendee Passes listed above?
All Passes Include
Full UnConference Access for Topics
Industry Passes for professionals are now available.
Access a global network of chocolate professionals instantly.
Welcome to a community-based approach to solving the most pressing challenges in the specialty chocolate industry today.
Are you ready to build the future of chocolate?Register Today